Minnesota Administrative Rules

4626.0935 4-901.11 EQUIPMENT AND UTENSILS; AIR-DRYING REQUIRED.

A.

Except as specified in item C, after cleaning and sanitizing, equipment and utensils shall not be cloth-dried.

B.

Equipment and utensils shall be air-dried or used after adequate draining before contact with food.

C.

Utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

Statutory Authority:

MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011

History:

23 SR 519

Published Electronically:

October 11, 2007