Minnesota Administrative Rules

4626.0065 CLEAN HANDS. 2-301.11

A food employee shall keep hands and exposed portions of arms clean._P1

Statutory Authority:

MS s 31.101; 31.11; 144.05; 144.07; 144.08; 144.12; 157.011

History:

23 SR 519; 43 SR 295

Published Electronically:

January 2, 2019